Delicious Sichuan Fare at Best Noodle House 重慶小面 in Rosemead A true hole-in-the-wall found on the eastern end of the city of Rosemead...

Dinner at the Mezzanine Restaurant at The NoMad Hotel in DTLA Click on photos to enlarge. Dinner was back in early April 2018.  Different...

Buffet Lunch at Nanking Indo-Chinese Restaurant in Artesia Indo-Chinese (aka Desi-Chinese) cuisine has originated from the Hakka Chinese...

Dinner at Bavel in the DTLA Arts District The husband and wife team of Ori Menashe and Genevieve Gergis who brought us the ever so...

Kosher Tunisian Wine Dinner at Harissa with Wine Pairing by Covenant Wines Chef Alain Cohen first opened Got Kosher? in 2009, which...

First Taste of David Chang’s Majordomo February 7, 2018:  The place was bustling when we arrived for our 7:45pm reservations and was...

Tasting at Chef Dave Beran’s Dialogue Restaurant Dined here on September 13, 2017, but was just a tad to “out of it” to be in the mood to...

My Last Call at Michael Voltaggio’s ink There was so much anticipation back in 2011 when it was announced that the new winner of Bravo...

DineLA Restaurant Week Dinner at Patina in DTLA In April of this year, Andreas Roller took over the reigns as executive chef, and with a...

Knife Cut Noodling at Shanxi Noodle House in City of Industry In the East San Gabriel Valley, more and more Asian restaurants are popping...

Korean Royal Cuisine Progression Dinner at Yong Su San I’ve heard from some that these progression dinners, aka Royal Cuisine, are more...

SHUTTERED:  Modern Mexican Cuisine by Chef Diego Hernandez at Verlaine Dinner with friends back on Wednesday, April 12, 2017.  Modern...

SHUTTERED: Bites at Superbite in Portland (PDX) This was where I had my first meal in Portland, when I arrived on May 4, 2017, for a week...

Dinner at Commerson in Miracle Mile Having read that Sascha Lyon, formerly of “Baltazar” and “Dauphine,” was manning the kitchen here at...

A Final Hurrah to Pok Pok LA It was a couple of months ago, but it’s still rather sad at the thought that such a huge name in the...

All You Can Eat Chinese Vegetarian Dinner at Happy Family Vegetarian Restaurant in Monterey Park All you can eat for just $15.50 per...

Awesome Sichuan at Chongqing Xiao Mian in SF Sometimes, the easiest way to figure out where to go to grab some good eats is by using...

Celebrating My 50th at 3 Michelin Starred “Quince” I discovered Quince a few years back when I was doing research, planning for a wine...

Dim Sum at SF’s Dragon Beaux Owners of the very popular dim sum palace, Koi Palace, opened up Dragon Beaux in the Richmond District 2...

I read about Chengdu Impression’s soft-opening on EaterLA.com.  Chengdu Impression (not to be confused with Chicago’s Chengdu Impression,...